El Yucateco Marisquera Black Hot Sauce is packed with flavour from its perfect blend of soy and spices. It is traditionally used with seafood, but its versatile flavour can be added to many different types of food, from Asian to Mexican to American. The possibilities are endless!
It’s a perfect match for seafood flavours with habanero peppers adding heat and a fruity chile flavour, a black pepper punch and spices. It has a deep umami flavour with a well rounded medium heat.
Ingredients: Water, Habanero Peppers, Tomato Paste, Hydrolyzed Soy Protein, Salt, Acetic Acid, Citric Acid, Xanthan Gum (stabilizer), Spices and Sodium Benzoate as a preservative.
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