Matouk’s most recent creation! A medium, by comparison, blend of aged pickled Scotch Bonnet peppers, herbs, water, cane sugar, mustard, salt, celery seed and soybean oil. Pour on grilled shrimp & chicken wings. Mix with mayo for a Hot & Tangy Burger or as a Steak Spread!
Ingredients: Aged Picked Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Water, Cane Sugar, Prepared Mustard, Salt, Modified Corn Starch, West Indian Herbs, Onion Powder, Garlic Powder, Potassium Sorbate (As A Preservative), Celery Seed, Xantham Gum, Soybean Oil, Colour (Fd&C Yellow #5).
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