Combining the powerful forces of Carolina Reapers and ghost peppers for a lingering heat, Mako Snake’s intense blend of masala spices like cumin, cinnamon, cardamom, coriander and caraway with banana, sweet potato and pineapple create an unforgettable experience when paired with burgers, curries, grilled veggies and so much more.
Featured on Hot Ones Season 21.
Ingredients: Coconut Milk, Apple Cider Vinegar, Water, Mango, Ghost Pepper, Bell Pepper, Habanero, Onion, Carolina Reaper, Sugar, Garlic, Banana, Sweet Potato, Pineapple, Maple Syrup, Sesame Oil, Sunflower Oil, Tamarind, Cumin, Ginger, Cinnamon, Coriander, Onion Powder, Garlic Powder, Asafoetida, Clove, Caraway, Cardamom, Star Anise, Salt, Fenugreek.
CONTAINS: Coconut and Sesame.
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